Somewhere in rural Africa, a 4-week old baby is rushed to
the Children Emergency Room with complaints of persistent
passage of copious loose stools, at an average frequency of 10 per day which
were initially pale and cheesy, but lately, greenish or blood stained and
caffeinated. There’s a preceding history of fever that was gradual in onset,
with progressive loss of weight lasting 10 days.
The doctor examines the child, and finds a toxic-looking
child in respiratory embarrassment. He is also febrile, paper white pale and
severely dehydrated. Resuscitation commences, and the child is admitted for
severe anaemia due to persistent bacillary dysentery. Further history gotten from the mother
confirms that the baby has had a couple of immunisations, had been
breastfeeding exclusively and frequently, although she doesn’t wash her hands
before breastfeeding. She neither does after using the loo nor after cleaning
up the infant’s older siblings. Depending on the quality of service and
facility at the caring hospital, this baby may survive. Many times, sadly
however, they do not! Especially in rural localities and even in the larger
urban tertiary centres replete with annoying protocols.
If your baby suffers with a diarrhoeal disease, especially
one that has been persistent, and spikes her temperature, this is not just the
baby’s system rejecting a type of food staple or due to teething problems as
ignorantly held by some. Literally speaking, your baby must have eaten a piece
of shit – yes, poop! This may happen, if you don’t wash your hands after
handling raw foods; after using the toilet; if you don’t clean your floors
properly; if you do not wash your baby’s hands and toys especially after defecation
or allow people with unclean hands handle your baby.
A couple of germs can be transmitted from
person to person or from self to self, by contaminated hands, resulting in ill
health. This can happen after using the
toilet, changing a baby’s diaper, after doing dirty chores, coughing or
sneezing, after touching unclean objects or contaminated surfaces, and after
handshakes with other people. Some of these diseases include but are not
limited to, infections of the stomach and intestines, such as salmonella,
respiratory infections like pneumoniae and influenza, as well as diverse skin
and eye ailments, and other diseases of contact including Ebola. Jointly, diarrhoea and pneumonia kills an
estimated 1.7 million children yearly. The simple yet effective practice of
hand washing prevents the spread of these germs, particularly bacteria and
viruses, which may cause illnesses.
Take it or not, disturbances of the stomach and intestines,
especially those of infective causes, have the faeco-oral route as the most
implicated mode of transmission. This means they are contracted when faecal
matter or its constituents enter the mouth.
Put simply, this
implies that at the root of most “running stomach” complaints one ever had, the
chances are that, one ate a bit of one’s own or someone else’ poop. Yes, you
read that right!
A single gram of human faeces contains over 1 trillion germs
– 10 million viruses and about one million bacteria (Franks et al, 1998), and
infant faeces are especially very pathogenic (disease causing).
From Handshake to
Hand Death
According to CDC data, an estimated 80 percent of known
infections are transmitted by hands. The last Ebola scare claimed several lives
intercontinentally including those of frontline health workers. Similarly, the
last Lassa fever outbreak in Nigeria claimed about 149 lives (WHO, 2016) and
was substantially due to environmental uncleanness. The recent outbreak of
Cerebrospinal Meningitis in Northern Nigeria claimed over 500 lives. All that
was required in many of these instances was just a simple contact with someone
or environment or materials contaminated with the implicated pathogens. Sometimes,
an innocent handshake was all it took.
The handshake is a western culture that is now a
transnational symbol for acceptance, courtesy, approval, confidence, friendship
or integration. We attach a million and one meanings to handshakes. There are even
etiquette workshops and online body language coaches who continue to churn out
advice on how to deliver the perfect handshake, to either seal a deal, land
your dream job, or win the attention of the love of your life. Nevertheless,
beyond the varied connotations we may attach to this seemingly innocent act,
handshakes should be suspiciously seen as “hand deaths”. This is especially
true for children and the elderly who have less robust immune systems and as
also true in the face of emerging/re-emerging deadly contagions like Ebola for
example. Handshakes could be more than just handshakes! They may be “ticking
germ bombs” waiting to explode. Simply put, there is death in the hands. This
is because people frequently touch dirty surfaces, their hands, their eyes,
their nose, mouth, ears and even their privates without washing their hands
afterwards.
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Many healthcare workers consider hand hygiene as the single
most important tool in preventing the spread of HAIs (healthcare associated
infections) between patients. Sadly however, this practice is also sub-optimum
among many healthcare professionals.
We should endeavour to wash our hands as oft as is possible:
after using the toilet, before and after handling or eating food (including
after handling raw meats or vegetables that may have invisible amounts of
animal dung), before and after examining patients, after sneezing, after
handshakes etc. As previously explained, this is because the hand can get to
every part of the body without difficulty. Hand washing is like a
“do-it-yourself” vaccine. Water is cheap, and soap is cheap. Hand washing is
cheap, simple, and quick. It can keep us from contracting deadly infections,
and save us both costs and life.
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Benefits of Hand
Washing
1. Keeps
people neat, fresh and healthy.
2. Reduces
the incidence of diarrhoeal illnesses by 31% (Aiello et al, 2008; Ejemot at al,
2008).
3. Lowers
diarrhoeal diseases in people with weakened immune systems by 58% (Huang and
Zhou, 2007).
4. Reduces
respiratory infections like flu, in the general population by 16 – 21% (Aiello
et al, 2008; Rabie and Curtis, 2006).
5. Hand
washing with soap could protect about 1 out of every 3 young children who
contracts a diarrhoeal illness (Aiello et al, 2008; Ejemot et al, 2008) and
every 1 out of 5 young children with respiratory infections like pneumonia
(Aiello et al, 2008; Rabie and Curtis, 2006).
6. Hand
washing education and access to soap in schools could help improve children
health and attendance rates (Azor-Martinez et al, 2013; Lau et al, 2012; Master
et al, 1997).
7. Although
people world-over clean their hands with water, very few use soap to wash their
hands. Washing hands with soap disinfects them from germs much more effectively
(Burton et al, 2011).
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It is difficult to carry water everywhere, or find water and
soap everywhere, however cheap these items may be. Therefore hand sanitizers
have recently gained popularity as a good alternative. They are instant
cleansing solutions usually having an active disinfecting agent, mostly
alcohols. They can be safely used by children and adults in almost every
setting. They are light to carry, and simple to use. They require neither water
nor towel to use, and a drop of the chemical agent can be spread between the
hands and fingers, and rubbed together until absorbed. They dry up quickly,
kill or inactivate germs, cleanse the hands and sometimes leave them smelling
so fresh and sweet. They have three market variants (gel, liquid wipes, and
lather). Gel forms are the most preferred forms because they fit easily into
pockets and purses, do not easily pour over and are light enough to be carried
as walking or travel accessories. Many nursing mothers use liquid wipes while
hospitals often have lather disinfectants and other forms.
Finally, hand washing is now a global health movement; I
hope this article convinces you to key into the movement. Thank you for
reading!
Godwin Mark (MBBS) (Currently Commonwealth Scholar at Edinburgh Napier University,
Scotland).
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